Hallacas Venezolanas: Como Hacerlas (1)

The Venezuelan hallaca (hayaca ) is made during the weeks prior to Christmas. . Recipe and historical origin with colorful photographs and detailed procedure for making this Venezuelan ethnic food.

• | Author: Georgette L Baker
• | Publisher: Cantemos
• | Publication Date: Nov 11, 2016
• | Number of Pages: 40 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1892306514
• | ISBN-13: 9781892306517